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Technical Kisanखेती, तकनीक के साथ
Gram (Chana)RabiOpen-pollinatedUpdated 15 August 2026

Kak-2 (kabuli)

A bold, extra-large-seeded kabuli type grown for the premium and export market — higher priced but needing richer soil and tighter management than desi. Not yet individually researched for a detail page.

SeasonRabi
Maturity period90–100 days
Expected yieldMedium–High
Suitable soilLoam

Quick facts

Crop
Gram (Chana)
Type
Open-pollinated
Season
Rabi
Maturity period
90–100 days
Expected yield
Medium–High
Suitable soil
Loam
Release
Released around 1999–2000 (sources give both years) · ICRISAT — reported as the first large-seeded kabuli chickpea variety released in India

About this variety

Kak-2 (ICCV 92311) is a bold, extra-large-seeded kabuli chickpea bred by ICRISAT — described as the first large-seeded kabuli variety released in India — with a cream-coloured 100-seed weight of roughly 34–38 g that fetches premium prices, often near-double desi rates, in domestic and export markets. This record's duration and states fields were corrected 2026-08-15 to match the directly-fetched ICRISAT ISSCA page (issca.icrisat.org).

Key characteristics

    Plant typeOpen-pollinated
    Maturity90–100 days
    Yield potentialMedium–High
    Disease resistanceModerate; kabuli is generally more disease-sensitive than desi
    SoilLoam
    SeasonRabi

Yield & maturity

Maturity period

90–100 days

Expected yield

Medium–High

Actual yield depends on sowing time, soil, irrigation, weather, seed quality and crop management.

Pest & disease considerations

Major diseases

  • Moderate; kabuli is generally more disease-sensitive than desi

Advantages & considerations

Things to consider

  • Corrected 2026-08-15: duration updated from 105-120 days to 90-100 days, per the same directly-fetched ICRISAT ISSCA page cited in this record's sources.
  • Corrected 2026-08-15: states widened to add Andhra Pradesh, Chhattisgarh and Gujarat — Andhra Pradesh is described by the primary ICRISAT source as the single leading adopter state (grown in the post-rainy/rabi season on residual soil moisture), with Chhattisgarh and Gujarat also named as central-zone states where it performs well.
  • Release year is given as 1999 in one source and 2000 in another; not resolved this phase.

Suitable regions

States this variety is recommended for — check locally, since a state can have more than one recommended zone.

  • Madhya Pradesh
  • Maharashtra
  • Karnataka
  • Andhra Pradesh
  • Chhattisgarh
  • Gujarat

Frequently asked questions

What does "Kak-2" mean, and is it known by another code?

Kak-2 is the release/trade name; its ICRISAT breeding designation is ICCV 92311.

Why does Kak-2 fetch a premium price?

Its extra-large, cream-coloured seed (100-seed weight ~34–38 g) is preferred in domestic and export kabuli markets, often fetching close to double the price of ordinary desi chickpea.

Which state grows the most Kak-2?

Andhra Pradesh, the leading adopter per the ICRISAT source, grown in the rabi season on residual soil moisture after rice.

How long does Kak-2 take to mature?

90-100 days, per the directly-fetched ICRISAT ISSCA page.

Is Kak-2 more disease-prone than desi types?

This record's existing rating — moderate, with kabuli types generally more disease-sensitive than desi — is a well-known general pattern in kabuli chickpea and was not contradicted by anything found this phase.

Sourced from: ICRISAT ISSCA — High-yielding, extra-large chickpea kabuli variety ICCV 92311 (KAK 2). editorial policy.