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Technical Kisanखेती, तकनीक के साथ
Lemon & LimeAll seasonsPlanting materialUpdated 15 August 2026

Sai Sharbati

An improved acid-lime selection on the same commercial-orchard line as Balaji. Not yet individually researched for a detail page.

SeasonAll seasons
Maturity periodRegulated crop
Expected yieldHigh
Suitable soilLoam

Quick facts

Crop
Lemon & Lime
Type
Planting material
Season
All seasons
Maturity period
Regulated crop
Expected yield
High
Suitable soil
Loam
Release
Bred by Dr. Narayan Chawda, marketed by VNR Nursery — a private-nursery release, not an ICAR/university variety; exact release year not confirmed

About this variety

Sai Sharbati is an acid lime (Citrus aurantifolia) cultivar bred by Dr. Narayan Chawda and marketed through VNR Nursery, a private nursery — not an ICAR or state-university release. It bears small, round, yellow fruit of 30–45 g with thin peel and high juice content. A directly-fetched 2025 peer-reviewed comparative trial (Plant Archives) recorded it among nine acid-lime varieties at Tidagundi, Karnataka, with 42.00 g average fruit weight, 281.21 fruits/plant (the lowest fruit count of the nine) and a yield of 9.84 t/ha.

Key characteristics

    Plant typePlanting material
    MaturityRegulated crop
    Yield potentialHigh
    Disease resistanceModerate
    SoilLoam
    SeasonAll seasons

Yield & maturity

Maturity period

Regulated crop

Expected yield

High

Actual yield depends on sowing time, soil, irrigation, weather, seed quality and crop management.

Pest & disease considerations

Major diseases

  • Moderate

Advantages & considerations

Things to consider

  • Like the guava records Taiwan Pink and VNR Bihi elsewhere in this rollout, Sai Sharbati has no ICAR/university release record — it is a privately bred and marketed proprietary cultivar, so the same "no institute release" disclaimer applies here.
  • The directly-fetched comparative trial recorded Sai Sharbati with the lowest fruit count per plant (281.21) and second-lowest yield (9.84 t/ha) of the nine acid-lime varieties tested, and also the highest titratable acidity (7.75%) and lowest vitamin C content (28.42 mg/100g) — none of these directly contradict this record's existing "High" yieldPotential rating, since 9.84 t/ha is still a substantial commercial yield in absolute terms, but the relative ranking is worth noting.
  • VNR Nursery's own product page gives a fruit-weight range of 30–45 g and TSS of 7–8°Brix, both closely matching the independently-fetched trial's 42.00 g and 8.17°Brix figures — good cross-source corroboration.

Suitable regions

States this variety is recommended for — check locally, since a state can have more than one recommended zone.

  • Andhra Pradesh

Frequently asked questions

Who bred Sai Sharbati?

Dr. Narayan Chawda bred it, and it is marketed through VNR Nursery — a private breeding and marketing effort, not an ICAR or state-university release.

How does Sai Sharbati compare to Balaji?

Both are Andhra Pradesh-associated acid-lime cultivars on the same commercial-orchard line; in a direct 2025 comparative trial, Balaji produced far more fruits per plant (512 vs 281.21) and a higher yield (13.79 t/ha vs 9.84 t/ha), while Sai Sharbati's individual fruits were slightly heavier (42.00 g vs 32.33 g).

What does Sai Sharbati fruit look like?

Small, round and yellow when mature, with thin peel and high juice content — VNR Nursery's own listing gives 30–45 g fruit weight, matching the independently-fetched trial figure of 42.00 g.

How acidic is Sai Sharbati fruit?

The independently-fetched comparative trial recorded 7.75% titratable acidity, the highest among the nine acid-lime varieties it tested — a genuinely tart lime even by acid-lime standards.

What yield can be expected from Sai Sharbati?

9.84 t/ha per an independently-fetched comparative trial — a substantial commercial yield in absolute terms, though on the lower side relative to top performers like Vikram (18.84 t/ha) in the same trial.