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Technical Kisanखेती, तकनीक के साथ
Lemon & LimeAll seasonsPlanting materialUpdated 15 August 2026

Sai Sharbati

An improved acid-lime selection on the same commercial-orchard line as Balaji. Not yet individually researched for a detail page.

SeasonAll seasons
Maturity periodRegulated crop
Expected yieldHigh
Suitable soilLoam

Quick facts

Type
Planting material
Season
All seasons
Maturity period
Regulated crop
Expected yield
High
Suitable soil
Loam
Release
Bred by Dr. Narayan Chawda, marketed by VNR Nursery — a private-nursery release, not an ICAR/university variety; exact release year not confirmed

About this variety

Sai Sharbati is an acid lime (Citrus aurantifolia) cultivar bred by Dr. Narayan Chawda and marketed through VNR Nursery, a private nursery — not an ICAR or state-university release. It bears small, round, yellow fruit of 30–45 g with thin peel and high juice content. A directly-fetched 2025 peer-reviewed comparative trial (Plant Archives) recorded it among nine acid-lime varieties at Tidagundi, Karnataka, with 42.00 g average fruit weight, 281.21 fruits/plant (the lowest fruit count of the nine) and a yield of 9.84 t/ha.

Key characteristics

    Plant typePlanting material
    MaturityRegulated crop
    Yield potentialHigh
    Disease resistanceModerate
    SoilLoam
    SeasonAll seasons

Yield & maturity

Maturity period

Regulated crop

Expected yield

High

Actual yield depends on sowing time, soil, irrigation, weather, seed quality and crop management.

Pest & disease considerations

Major diseases

  • Moderate

Advantages & considerations

Things to consider

  • Like the guava records Taiwan Pink and VNR Bihi elsewhere in this rollout, Sai Sharbati has no ICAR/university release record — it is a privately bred and marketed proprietary cultivar, so the same "no institute release" disclaimer applies here.
  • The directly-fetched comparative trial recorded Sai Sharbati with the lowest fruit count per plant (281.21) and second-lowest yield (9.84 t/ha) of the nine acid-lime varieties tested, and also the highest titratable acidity (7.75%) and lowest vitamin C content (28.42 mg/100g) — none of these directly contradict this record's existing "High" yieldPotential rating, since 9.84 t/ha is still a substantial commercial yield in absolute terms, but the relative ranking is worth noting.
  • VNR Nursery's own product page gives a fruit-weight range of 30–45 g and TSS of 7–8°Brix, both closely matching the independently-fetched trial's 42.00 g and 8.17°Brix figures — good cross-source corroboration.

Suitable regions

States this variety is recommended for — check locally, since a state can have more than one recommended zone.

  • Andhra Pradesh

Frequently asked questions

Who bred Sai Sharbati?

Dr. Narayan Chawda bred it, and it is marketed through VNR Nursery — a private breeding and marketing effort, not an ICAR or state-university release.

How does Sai Sharbati compare to Balaji?

Both are Andhra Pradesh-associated acid-lime cultivars on the same commercial-orchard line; in a direct 2025 comparative trial, Balaji produced far more fruits per plant (512 vs 281.21) and a higher yield (13.79 t/ha vs 9.84 t/ha), while Sai Sharbati's individual fruits were slightly heavier (42.00 g vs 32.33 g).

What does Sai Sharbati fruit look like?

Small, round and yellow when mature, with thin peel and high juice content — VNR Nursery's own listing gives 30–45 g fruit weight, matching the independently-fetched trial figure of 42.00 g.

How acidic is Sai Sharbati fruit?

The independently-fetched comparative trial recorded 7.75% titratable acidity, the highest among the nine acid-lime varieties it tested — a genuinely tart lime even by acid-lime standards.

What yield can be expected from Sai Sharbati?

9.84 t/ha per an independently-fetched comparative trial — a substantial commercial yield in absolute terms, though on the lower side relative to top performers like Vikram (18.84 t/ha) in the same trial.