VTLCH-5 / Nethra Centura
Released 2008 by ICAR-CPCRI in the institute's centenary year ("Nethra Centura"). The highest-yielding CPCRI hybrid — about 66 pods/tree/year, 43 beans/pod, 1.11 g single dry bean weight, 52% fat. Recommended for growers wanting maximum yield.
Quick facts
- Crop
- Cocoa Bean
- Type
- Hybrid seedling
- Season
- All seasons
- Maturity period
- First bearing from year 3; full bearing by year 6–8
- Seed rate
- About 200–270 seedlings per acre at 2.7 × 2.7 m spacing
- Expected yield
- About 2.5–3.0 kg dry beans/tree/year (1,500–1,800 kg/ha)
- Suitable soil
- Deep, well-drained loam or clay loam rich in organic matter
- Release
- ICAR-CPCRI, Vittal, Karnataka, 2008 (centenary year release)
About this variety
VTLCH-5, named "Nethra Centura" to mark CPCRI's centenary year (2008), is the highest-yielding cocoa hybrid released in India. It produces about 66 pods per tree per year — significantly more than VTLCH-1 (50) or VTLCH-2 (50). Each pod has about 43 beans with a single dry bean weight of 1.11 g and 52% fat content. At full bearing, it yields about 2.5–3.0 kg dry beans per tree per year (1,500–1,800 kg/ha), nearly double the earlier hybrids. It is suitable for high-density planting under both arecanut and coconut canopies. While it lacks the documented disease tolerance of VTLCH-2, its raw productivity makes it the first choice for growers in areas where black pod rot is manageable through sanitation.
Key characteristics
Sowing & cultivation
- Sowing timeJune – September (monsoon)
- Seed rateAbout 200–270 seedlings per acre at 2.7 × 2.7 m spacing
- SpacingAbout 2.7 × 2.7 m or 2.7 × 5.4 m
- Sowing methodOne 4–6 month-old seedling per prepared pit between palm rows
- IrrigationAbout 20 litres per tree per week through drip in summer
- FertilizerBearing trees: 100:40:140 g N:P₂O₅:K₂O per tree per year; heavy bearers (50+ pods): 200:80:280 g + 10–15 kg FYM
- HarvestingRipe pods cut every 10–15 days; beans fermented 5–7 days, dried to 6–7% moisture
Soil & climate
Soil
- Suitable soil
- Deep, well-drained loam or clay loam
- Irrigation
- Good drainage essential
Climate
- Maturity
- About 20–32°C
- Irrigation
- About 1,250–2,500 mm/year
- Climate
- Warm, humid tropical; needs 50–70% shade
Yield & maturity
Maturity period
First bearing from year 3; full bearing by year 6–8
Expected yield
About 2.5–3.0 kg dry beans/tree/year (1,500–1,800 kg/ha)
Actual yield depends on sowing time, soil, irrigation, weather, seed quality and crop management.
Pest & disease considerations
Management notes
- Heavy bearer — consider doubling fertiliser dose (200:80:280 g NPK) when the tree produces 50+ pods/year.
- More pods means more black pod rot targets — remove every rotten pod promptly.
- Annual canopy pruning essential to keep pods accessible.
Advantages & considerations
Why farmers may choose it
- Highest-yielding CPCRI cocoa variety — about 2.5–3 kg dry beans/tree/year
- About 66 pods/tree/year, significantly more than earlier hybrids
- Suitable for high-density planting under both arecanut and coconut
- Early bearing from year 3
Things to consider
- No documented disease tolerance — manage black pod rot through sanitation and copper sprays
- Heavy bearing needs higher fertiliser dose
- Slightly lower fat (52%) than VTLCH-1/2 (54%)
Suitable regions
All palm-based cocoa areas; especially recommended for high-density planting under both arecanut and coconut.
- Karnataka
- Kerala
- Tamil Nadu
- Andhra Pradesh
Frequently asked questions
Is VTLCH-5 the best cocoa variety for new planting?
For maximum yield, yes — it produces nearly double the dry beans of VTLCH-1. But if your area has severe black pod rot, VTLCH-2 (tolerant to black pod rot) may be a safer bet even at lower yield. For the north-east, VTLCC-1 (self-compatible) is recommended instead.
Sourced from: ICAR-CPCRI — Cocoa Varieties, DCCD — Cocoa. editorial policy.
