RGC-1055 (Guar Uday)
Centrally notified in 2007 as "Guar Uday" — an unbranched, early-maturing type bred for high gum content and drought tolerance, and officially recommended for the entire guar-growing area of the country.
Quick facts
- Type
- Open-pollinated
- Season
- Kharif
- Maturity period
- Early maturing (exact day count not separately documented)
- Seed rate
- 10–12 kg/ha given its unbranched, early type suited to closer, inter-cropped stands
- Expected yield
- Not separately quantified; bred and centrally notified for high yield across India's entire guar-growing area
- Suitable soil
- Light, well-drained arid and semi-arid soils
- Release
- Notified 5 October 2007 (S.O. 1703(E)) · Agricultural Research Station, Durgapura, SKN Agriculture University
About this variety
RGC-1055, given the popular name "Guar Uday", was developed at the Agricultural Research Station, Durgapura (part of SKN Agriculture University, Jobner/Bikaner) through selection from the cross RGC 936 × RGC 197 — making it a direct descendant improvement over the long-standing check variety RGC-936. It was officially notified on 5 October 2007 (S.O. 1703(E)) and, unusually for a guar variety, is recommended for the entire guar-growing area of the country rather than a specific state or zone. It is an unbranched, early-maturing type, which makes it well suited to inter-cropping and mixed-cropping systems where guar is grown alongside another crop rather than as a sole stand. Its documented strengths are high gum content — the trait that decides guar's real commercial value — combined with photo-insensitivity (reliable performance regardless of day length) and drought tolerance.
Key characteristics
Sowing & cultivation
- Sowing timeLate June to July, with the monsoon
- Seed rate10–12 kg/ha given its unbranched, early type suited to closer, inter-cropped stands
- Spacing30–40 cm between rows for its unbranched habit, which suits closer spacing and inter-cropping better than a heavily branched type
Yield & maturity
Maturity period
Early maturing (exact day count not separately documented)
Expected yield
Not separately quantified; bred and centrally notified for high yield across India's entire guar-growing area
Actual yield depends on sowing time, soil, irrigation, weather, seed quality and crop management.
Pest & disease considerations
Major diseases
- Not separately documented; bred mainly for high gum content and drought tolerance
Advantages & considerations
Why farmers may choose it
- An improvement bred directly from RGC-936, the long-standing check variety, so it starts from proven parentage rather than an unrelated line.
- Officially recommended for the entire guar-growing area of the country — a wider official endorsement than most single-zone releases carry.
- Its unbranched, early habit specifically suits inter- and mixed-cropping systems, giving flexibility a heavily branched variety cannot.
- High gum content is bred in directly, which is what decides a guar crop's real commercial value beyond raw seed weight.
Things to consider
- Specific yield and disease-reaction figures were not independently quantified in available sources beyond its general "high yielding" description — confirm current local trial data with your KVK.
Suitable regions
States this variety is recommended for — check locally, since a state can have more than one recommended zone.
- Rajasthan
- Gujarat
- Haryana
- Punjab
Frequently asked questions
What does the "Uday" in Guar Uday mean, and where can this variety be grown?
"Guar Uday" is simply the popular/marketing name given to RGC-1055 on notification. Unusually for a guar variety, it was officially recommended for the entire guar-growing area of the country in its 2007 notification, rather than being restricted to one state or agro-climatic zone.
