Pusa Bharati
An IARI spinach-beet variety with medium-large, slightly crinkled, dark green leaves and strong regrowth after cutting — a reliable performer for the main rabi crop with wide adaptation.
Quick facts
- Crop
- Spinach (Palak)
- Type
- Open-pollinated
- Season
- Rabi
- Maturity period
- First cut ~30–35 days
- Seed rate
- 25–30 kg/ha sown in lines (about 10–12 kg/acre)
- Expected yield
- 12–18 t/ha over all cuts
- Suitable soil
- Loam
- Release
- Released by ICAR-Indian Agricultural Research Institute (IARI), New Delhi
About this variety
Pusa Bharati is a spinach-beet (palak) variety from ICAR-IARI, New Delhi, with medium-large, slightly crinkled, dark green leaves. It is valued for its wide adaptation — performing reliably across the southern, northern and western growing belts alike — and for strong regrowth after each cutting, which keeps a season's worth of flushes coming steadily. Field trials comparing common palak varieties have repeatedly found it among the better performers for growth, yield and economics.
Key characteristics
Sowing & cultivation
- Sowing timeMid-September to mid-February in the plains, in succession every 15–20 days
- Seed rate25–30 kg/ha sown in lines (about 10–12 kg/acre)
- SpacingRows 20–25 cm apart; thin to 5–10 cm between plants
Yield & maturity
Maturity period
First cut ~30–35 days
Expected yield
12–18 t/ha over all cuts
Actual yield depends on sowing time, soil, irrigation, weather, seed quality and crop management.
Pest & disease considerations
Major diseases
Advantages & considerations
Why farmers may choose it
- Wide adaptation across southern, northern and western India
- Strong regrowth after cutting supports several good flushes
- Field-tolerant of common leaf spot
Things to consider
- Slightly slower to first cut than some quicker-maturing varieties
Suitable regions
States this variety is recommended for — check locally, since a state can have more than one recommended zone.
- Karnataka
- Uttar Pradesh
- Maharashtra
- Punjab
